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Microbiome Changed By Gluten Increases Incidences Of Type 1 Diabetes, Say Mayo Clinic Researchers [c3acab]

2025-02-18 by CHUWI

Post Time: 2025-02-18

Error: No content files found.Govindarajan Rajagopalan, Ph.D., Yogish C. Kudva, MBBS, and Joe Murray, M.D., discuss research view showing that the intestinal microbiome plays a large role in the development of Type 1 diabetes. Now, simply click the next document researchers at Mayo Clinic have demonstrated that gluten in the diet may modify the intestinal microbiome, increasing incidences of Type 1 diabetes. These researchers demonstrated that mice fed a gluten-free diet had a dramatically reduced incidence of Type 1 diabetes. These mice were a non-obese diabetic mice, or mice that grow to develop Type 1 diabetes. The gluten-free diet worked to protect the mice against relevant web page Type 1 diabetes. When the researchers added gluten back into the diets of mice it reversed the protective effect the gluten free diet had provided. There also was a measurable impact of the gluten on the bacterial flora of the mice that might be one way in which gluten could affect the risk for diabetes.
Microbiome Changed by Gluten Increases Incidences of Type 1 Diabetes, say Mayo Clinic Researchers
Microbiome Changed By Gluten Increases Incidences Of Type 1 Diabetes, Say Mayo Clinic Researchers [c3acab]