Post Time: 2025-02-18
Error: No content files found.UCI SSIHI Culinary Health Microbiome Series - Herbs for Blood Sugar & Inflammation with Sanaz Demehry, PA-C, MS UCI Susan Samueli Integrative Health Institute Culinary Health - Understanding the Microbiome Series is a 50-minute workshop based on the UCI School of Medicine Culinary Medicine curriculum. Each Highly recommended Site class alternates with Chancellor's Fellow and Associate Professor Katrine Whiteson, PhD, and UCI Health SSIHI Integrative and Herbal Medicine Practitioner Sanaz Demehry, PA-C, MS, watch this video and includes additional reading a demonstration from UCI SSIHI Executive Chef Jessica VanRoo on a relevant meal. Sessions are recorded and recipes are available on the SSIHI website, UCI Culinary Health Program.